Carbonara

An Italian classic of bacon, garlic and parmesan cheese with a touch of cream for a velvety texture.

Arrabiata

A spicy tomato sauce, with red chilli, basil, cayenne pepper and garlic.

Green Peppercorn

A rich sauce of red wine, tomatoes and dijon mustard, with a peppery bite.

Wild Mushroom

An intense mushroom taste, rich and creamy with garlic and white wine.

Tomato

A simple but delicious pasta sauce with red peppers sundried tomatoes and garlic.